Discover the exceptional taste of Abondance Fruitière AOP Cheese by Sodia, a traditional French cheese crafted with care and steeped in the heritage of the Savoie region. Available in a 9kg wheel and sold per kilogram, this AOP-certified cheese is a must-have for cheese connoisseurs.

Detailed Information:
Abondance Fruitière is an artisanal semi-hard cheese made from raw cow’s milk, renowned for its nutty, slightly fruity flavor profile and supple, creamy texture. Aged for a minimum of 100 days, it develops a natural rind and a rich complexity that pairs beautifully with fresh bread, cured meats, and wines. As an AOP (Appellation d'Origine Protégée) product, it guarantees traditional methods and authentic origin, reflecting the unique terroir of the Savoie region.

Who is Sodia?
Sodia is a trusted producer of high-quality cheeses, celebrated for preserving the rich traditions of French cheesemaking. With a focus on authenticity and craftsmanship, Sodia’s cheeses are a reflection of the region’s cultural and culinary heritage, trusted by chefs and gourmands worldwide.

Storage and Usage Instructions:
Store refrigerated at 4–6°C. Once cut, wrap the cheese in parchment or wax paper to maintain its quality and allow it to breathe. Serve at room temperature to fully appreciate its nuanced flavors. Perfect for cheese boards, melting into fondues, or incorporating into gourmet recipes.

Savor the authentic taste of the Savoie region with Abondance Fruitière AOP Cheese by Sodia, a versatile and luxurious choice for cheese enthusiasts.