Introducing our exquisite Venison Back Bone-in Vacuum Chilled Villette, sourced from the lush pastures of France. This premium quality product is a true delight for chefs who demand nothing but the best for their culinary creations. Each Venison Back Bone-in Vacuum Chilled Villette weighs approximately 2kg and is carefully selected to ensure the highest standards of quality and taste. The meat is vacuum chilled to preserve its freshness and flavor, ensuring that it arrives at your kitchen in perfect condition. Our Venison Back Bone-in Vacuum Chilled Villette is perfect for creating a range of delicious dishes, from hearty stews to succulent roasts. The rich, gamey flavor of the meat is complemented by its tender texture, making it a versatile ingredient that can be used in a variety of recipes. At Repertoire Culinaire, we are committed to providing our customers with the finest food products available. Our Venison Back Bone-in Vacuum Chilled Villette is no exception, and we are confident that it will exceed your expectations in every way. Order yours today and experience the unparalleled quality and taste of this exceptional product.