Introducing our premium Lamb Milk Fed Chest Axuria, a true delicacy for discerning chefs. Sourced from the lush pastures of the Basque region in France, this exceptional lamb is raised on a diet of rich, creamy milk, resulting in a tender and succulent meat with a unique flavor profile. Each 2.5kg portion of Lamb Milk Fed Chest Axuria is carefully selected and expertly prepared to ensure the highest quality and consistency. The meat is lean and tender, with a delicate sweetness and subtle nutty undertones that make it a standout ingredient in any dish. Ideal for roasting, grilling, or braising, this lamb is versatile enough to be used in a wide range of culinary applications. Whether you're creating a classic French dish or experimenting with new flavor combinations, Lamb Milk Fed Chest Axuria is sure to impress. At Repertoire Culinaire, we are committed to providing our customers with the finest quality ingredients, and our Lamb Milk Fed Chest Axuria is no exception. Order now and experience the unparalleled taste and texture of this exceptional lamb.