Discover the pinnacle of luxury with F1 Wagyu Prepared Ribs MB8/9 from Margaret River, Australia. This halal-certified, bone-in cut is raised on a 300-day grain-fed diet, offering unparalleled marbling, melt-in-your-mouth tenderness, and a rich, buttery flavor. These premium ribs are ideal for creating show-stopping gourmet dishes.

Detailed Information
These prepared ribs are sourced from Wagyu cattle raised in the pristine pastures of Margaret River, a region known for its commitment to quality and sustainability. With an exceptional marbling score of MB8/9, these ribs provide extraordinary juiciness and a velvety texture. The bone-in cut enhances the natural richness, making them perfect for slow roasting, braising, or grilling. Their luxurious flavor and tender consistency make them a standout choice for any fine dining occasion.

Who is Margaret River?
Margaret River is celebrated worldwide for its premium Wagyu beef, combining sustainable farming practices with expert cattle care. Known for producing halal-certified Wagyu of the highest quality, Margaret River ensures every cut delivers unparalleled flavor, consistency, and texture. Trusted by chefs and gourmands, their Wagyu sets the standard for excellence.

Storage and Usage Instructions
Store chilled at 0-4°C to preserve optimal freshness. Best cooked slowly to allow the marbling to render fully, enriching the meat with its natural juices. These ribs excel in braising, smoking, or grilling, delivering a tender, flavorful dish that highlights the luxurious quality of F1 Wagyu beef.