Indulge in the pinnacle of Wagyu excellence with the F1 Wagyu Cube Roll MB8/9 from Margaret River, Australia. This halal-certified, boneless cut is the epitome of luxury, boasting exceptional marbling, unmatched tenderness, and a buttery, rich flavor. Raised on a 300-day grain-fed diet, it delivers an unforgettable dining experience for the most discerning palates.

Detailed Information
The Cube Roll, also referred to as ribeye roll, is sourced from Wagyu cattle raised in the pristine environment of Margaret River. With an extraordinary marbling score of MB8/9, this cut offers a melt-in-your-mouth texture and intense flavor with every bite. Ideal for slicing into ribeye steaks or preparing as a show-stopping roast, its consistent quality and superior marbling make it perfect for grilling, pan-searing, or sous vide preparations. This cut promises to elevate any dish to gourmet perfection.

Who is Margaret River?
Margaret River is a globally recognized region for premium Wagyu beef production. Known for its pristine pastures, sustainable farming practices, and expert animal care, the region produces Wagyu beef of unmatched quality. Their halal-certified cuts are trusted by chefs and gourmands worldwide, reflecting Margaret River’s commitment to excellence and inclusivity.

Storage and Usage Instructions
Store chilled at 0-4°C to ensure freshness and quality. Cook to medium-rare for optimal tenderness, allowing the marbling to render beautifully and enhance the beef’s natural flavor. Slice into premium ribeye steaks for grilling or pan-searing, or prepare as a whole roast to create a decadent centerpiece for special occasions.