Introducing our Cheese Saint Nectaire Farmhouse Affine, a premium cheese that is sure to elevate any dish it is used in. This cheese is made from the milk of cows that graze on the lush pastures of the Auvergne region in France, giving it a distinct and rich flavor. Our Cheese Saint Nectaire Farmhouse Affine is aged for approximately 6-8 weeks, allowing it to develop a smooth and creamy texture with a subtle nutty flavor. It has a natural rind that adds to its rustic charm and character. This cheese is perfect for use in a variety of dishes, from salads to sandwiches to pasta dishes. It pairs well with a variety of wines, making it a versatile addition to any chef's repertoire. Each piece of Cheese Saint Nectaire Farmhouse Affine weighs approximately 1.7kg, and is sold by the kilogram. We take pride in sourcing only the finest quality products for our customers, and this cheese is no exception. Order yours today and experience the delicious taste of this premium cheese.