Introducing our Cheese Morbier AOP Raw Cow Milk, a premium cheese that is perfect for chefs who demand only the best for their culinary creations. Made from raw cow milk, this cheese boasts a rich and complex flavor profile that is sure to impress even the most discerning palates. With an approximate weight of 8kg per unit, this cheese is perfect for large-scale culinary operations. Its 45% milk fat content ensures a creamy and indulgent texture that is perfect for melting, grating, or simply enjoying on its own. As an AOP (Appellation d'Origine Protégée) cheese, our Cheese Morbier is made according to strict production standards that ensure its authenticity and quality. Its distinctive ash layer and semi-soft texture make it a versatile ingredient that can be used in a wide range of dishes, from classic French cuisine to modern fusion creations. At Repertoire Culinaire, we are committed to providing our customers with the finest food products available. Our Cheese Morbier AOP Raw Cow Milk is no exception, and we are confident that it will exceed your expectations in terms of flavor, texture, and overall quality. Order now and experience the difference that premium ingredients can make in your culinary creations.