Cheese Epoisses Raw Milk Berthaut 250gr | per unit

Item No.IDA0WW0000126
Produced since the late 1700's near the town of the same name in Burgundy, France, the most famous version of Epoisses is made by Berthaut, from raw cow's milk. Napoleon is said to have been partial to this cheese and ate in in large quantities with Chambertin wine.

Description

Produced since the late 1700's near the town of the same name in Burgundy, France, the most famous version of Epoisses is made by Berthaut, from raw cow's milk. Napoleon is said to have been partial to this cheese and ate in in large quantities with Chambertin wine.

Specifications

Brand
Berthaut TPB

Reviews (0)

There are no reviews yet.

Cheese Epoisses Raw Milk Berthaut 250gr | per unit

Item No.IDA0WW0000126
Produced since the late 1700's near the town of the same name in Burgundy, France, the most famous version of Epoisses is made by Berthaut, from raw cow's milk. Napoleon is said to have been partial to this cheese and ate in in large quantities with Chambertin wine.

Description

Produced since the late 1700's near the town of the same name in Burgundy, France, the most famous version of Epoisses is made by Berthaut, from raw cow's milk. Napoleon is said to have been partial to this cheese and ate in in large quantities with Chambertin wine.

Specifications

Brand
Berthaut TPB

Reviews (0)

There are no reviews yet.