Experience the refined luxury of Whole Truffle Extra Small (20-29g) by Truffle Hill, crafted from the finest black truffles (Tuber Melanosporum). These hand-selected, smaller-sized truffles deliver the same robust aroma and rich, earthy flavor as larger truffles, making them a versatile and accessible choice for gourmet cooking.

Detailed Information
Each truffle is harvested at peak ripeness to capture its intense aroma and complex flavor. These extra small truffles are ideal for slicing, shaving, or grating into a variety of dishes. From pasta and risotto to eggs and sauces, these truffles add a luxurious touch to both everyday and fine dining recipes. Truffle Hill ensures consistent quality, ensuring every piece meets the highest culinary standards.

What Makes Tuber Melanosporum Special?
Also known as the black winter truffle, Tuber Melanosporum is celebrated worldwide for its bold flavor profile and unparalleled aroma. These truffles pair beautifully with creamy dishes, cheeses, and proteins like poultry, steak, and fish. Truffle Hill’s commitment to sustainable and ethical harvesting guarantees the freshest and most flavorful truffles.

Storage and Usage Instructions
Store truffles in the refrigerator at 1-3°C, wrapped in a paper towel inside an airtight container. Replace the paper towel daily to maintain freshness. Use within 7-10 days for the best taste and aroma. Add thin shavings or finely grated truffle to dishes as a luxurious finishing touch, enhancing flavor and visual appeal. Truffle Hill’s Whole Truffle Extra Small offers an elegant and cost-effective way to enjoy the decadence of black truffles, making it an essential ingredient for every gourmet kitchen.