This Pâté with Green Peppercorns from Maison Loste is a traditional French-style terrine made from seasoned pork meat and studded with whole green peppercorns. Packaged in a 2.6kg chilled format, it is pre-cooked and presented in a rectangular mold for easy slicing and portioning.

Detailed Information
Crafted with coarse-ground pork, this pâté offers a rustic texture and is enhanced by the aromatic, mildly spicy notes of green peppercorns. The product is slow-cooked to preserve moisture and flavor, and is ideal for cold service in charcuterie platters, buffet presentations, or as a delicatessen offering. The peppercorns add both visual appeal and subtle heat, balancing the richness of the meat.

Who is Maison Loste?
Maison Loste is a French charcuterie producer with a heritage in artisanal meat preparation. Known for its commitment to quality and traditional methods, the brand supplies pâtés, cured meats, and ready-to-serve specialties to professionals across the hospitality and retail sectors.

Storage and Usage Instructions
Store at 0°C to 4°C. Serve chilled. Once opened, keep covered and consume within 72 hours. Not suitable for freezing.