Elevate your seafood experience with the delicate and refined Oyster Idéale N°2 by David Hervé. These premium oysters are celebrated for their perfect balance of flavor, texture, and appearance, making them a distinguished choice for gourmet dining.

Detailed Information:
Idéale N°2 Oysters are meticulously cultivated in the pristine waters of the French Atlantic coast. Hand-selected for their uniform shape and size, these oysters are known for their smooth, creamy texture and nuanced flavor, offering a harmonious blend of brininess with a touch of sweetness. The N°2 size delivers a satisfying portion, ideal for enjoying raw with classic accompaniments or as part of a sophisticated seafood platter.

Who is David Hervé?
David Hervé is synonymous with excellence in French aquaculture, renowned for producing oysters of exceptional quality. With a dedication to sustainable farming practices and traditional methods, David Hervé ensures that every oyster embodies the essence of the ocean, earning the trust of top chefs and seafood connoisseurs around the globe.

Storage and Usage Instructions:
Store refrigerated at 5–10°C and consume within a few days of purchase to enjoy peak freshness. Serve chilled on crushed ice, paired with lemon, shallot vinaigrette, or a light Champagne for an elegant dining experience.

Discover the perfection of Oyster Idéale N°2 by David Hervé, a luxurious and versatile choice for any seafood lover or special occasion.