Chilled Cured Sliced Beef Picana by Txogitxu is a ready-to-eat beef charcuterie made from the picanha cut, known for its balanced fat layer and flavor. Produced in Spain, this product is thinly sliced and presented in a 90g vacuum-sealed pack to maintain freshness and quality. It falls within the category of chilled cured meats, designed for convenient consumption.

Detailed Information

Picanha, a valued cut in Iberian and South American butchery, is recognized for its tenderness and characteristic fat cap that contributes to flavor during curing. The curing process enhances the natural umami of the beef while preserving its structure, resulting in a firm yet supple texture and a deep, savory profile.
Thin slicing allows for immediate use in cold platters, sandwiches, or as part of a charcuterie selection, supporting typical applications of cured beef products.

Who is Txogitxu?

Txogitxu is a Spanish brand specializing in premium beef, known for sourcing and selecting mature cattle to achieve depth of flavor. The brand focuses on traditional meat expertise combined with controlled processing methods, supplying products tailored for both foodservice professionals and retail markets.
Their approach emphasizes consistency in quality, careful selection of raw material, and respect for traditional meat preparation techniques.

Storage and Usage Instructions

• Keep refrigerated at 0–4°C
• Once opened, consume within a short period
• Ready to eat; no cooking required
• Suitable for charcuterie boards, sandwiches, or cold dishes